Kyle Hopkins

Contributor, Food & Drink

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Recent Stories

Saturday: Trampled by Turtles

This Duluth quintet mixes traditional bluegrass melodies and motifs with loads of frenetic energy and a high level of musicianship

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Kyle's Kitchen: campfire cooking

Live from Wakarusa, Kyle grills up some steaks and portobellos

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Kyle's Kitchen: Roasterie tiramisu

One part coffee, one part cookies, one part booze

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Kyle's Kitchen: Sausagefest

At Werner's the secret's in the sausage

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Kyle's Kitchen: Sweet and spicy pork tacos

The flavors of Southwest Boulevard recreated in the backyard

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Kyle's Kitchen: Pancetta mac 'n' cheese

Because mac 'n' cheese needs another fatty ingredient (no, really, it does)

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Kyle's Kitchen: And here's your hangover breakfast

Go make this sausage frittata so you can momentarily forget what you did yesterday

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Kyle's Kitchen: Whisky business

In which Kyle sets a whisky-soaked steak on fire

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Kyle's Kitchen: Banana bread French toast

Just when you thought French toast couldn't get any more decadent...

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Kyle's Kitchen: Buffalo wings

These hot wings are a great excuse to grill outside, even in cold weather

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